Hallo blogophiles,
I am almost at the one-month point in country and I must admit that this past week has probably been the toughest one for me yet. I guess I have officially embarked on the emotional roller coaster that the Peace Corps staff constantly talks about. This week was the first without a Spanish teacher; Sandra left us because our language level does not require classes. Instead of having class every day from 8-12 and 1-4, we planned activities on our own and went to the municipality in order to do technical work. Spanish classes were basically just shooting the breeze and walking around town and learning about Guatemalan history and culture, and Sandra always was high energy, which helped pass the time. On Monday morning, we prepared three presentations in record time and then just sat around and I realized that when I am at my site, I will really be on my own. Granted, I knew this coming into Peace Corps, but feeling the absence of Spanish class made it more real and I spent the rest of the week coming to terms with the fact that I am going to be flying solo.
But it has not all been mental anguish, far from it. On Saturday for the despedida (goodbye) to Sandra, we headed out to the one and only organic macadamia nut farm in Guatemala. A few decades back a man from San Francisco traveled to Guatemala to visit, he fell in love with a Guatemalan…and logically decided to start an organic macadamia nut farm on . We got a tour of the farm from one of the workers, who showed us their relatively low-tech methods of separating the macadamias according to size and who told us about the variety of macadamias they have thanks to cross-pollination.

At the Macadamia Farm
After we talked about macadamias for a while, he took us to see ‘the most photographed bathroom in all of Guatemala,’ which was pretty nice. It was essentially a toilet in the middle of a room of plants, a very organic experience.

Most photographed bathroom
On Monday afternoon, my co-trainee and I headed over to the muni to the supervisor of the OMP (Oficina Municipal de Planificación), about the work we are going to do over the next few weeks. Next week we have to do a SWOT analysis, but we are also supposed to work with a COCODE (Community Organization for Development) to give them technical training. The supervisor took us around to see some of the projects that the OMP has been working on and told us that while the office used to be involved in social programming it basically only does infrastructure these days. At 4pm we had a meeting with a COCODE from Zone 2. In attendance were us four PCTs (Peace Corps Trainees), two architects doing professional training in the OMP, the supervisor, a representative from the Forestry office, and three men who belong to the COCODE. These men and the other COCODE members are interested in creating an ecological park in town in order to preserve the natural beauty of one of its mountain-sides, teach locals about the value of nature and Mayan traditions in classrooms, start a nursery of medicinal plants, replant trees, and create three eco-trails of 1-hour, 3-hours, and 5-hours. The group created a project proposal a year ago with support from The Nature Conservancy, but they have not found any funding, and while the municipality is willing to let them use the land, it is not offering any financial support. My co-trainee and I were convinced that this project would be a good one to try and help out with, so all my plans for making a survey and training people to implement them are not going to get out of the starting gate. We decided at the meeting that we would head up to see the proposed site of the park on Wednesday morning along with the architects in order to see the dimensions of the park and see where they wanted to put all the park components (nursery, classrooms, trails, etc).
On Wednesday morning bright and early we started our trek up the mountain. The mountain is known as ‘El Astillero’ and is where people from town go to gather firewood. We started up the trail and it was pretty steep, but relatively well maintained. After about an hour or so we reached a clearing where the men want to put classrooms and start the medicinal plant nursery. The view was pretty killer, we could see all of the town laid out below us and the two volcanoes on both sides of our town (Volcán de Agua and Volcán de Fuego).
Halfway up the Astillero
The female architect, was struggling at this point in the hike and the trail was going to get more difficult, so she headed down with one of the guardabosques and I remained the only female on the trip. The trail basically disappeared after she left. Instead of walking up in an orderly manner, we essentially got on all fours and climbed straight up the side of the mountain, climbing under the vegetation. At one point when we paused I told the guys that I did not want to hear the truth about how much more time we would be going straight up because I couldn’t handle it, so they kept telling me we were almost done when I could clearly see the side of the mountain looming in front of me. It was tough going, and when we finally got to the top we saw a tree where all the town mayors have carved their names (which I wonder about, they would have to be in really good shape to get up there). After we reached the top of the mountain we crossed over the top through forests and cornfields that people had planted. Around 1130am we arrived at one man's plot of land and we made elote, or roasted corn for lunch.
Uncooked Elote
The walk down the mountain took an hour and a half, and while it was equally as steep in some sections as the walk up, it was a little easier to handle. At 230pm we got back to the center of town and I could not have been happier to take a cold shower to dislodge all the dirt and leaves that I unwittingly gathered on the trek. My co-trainee and I are going to have to do some serious brainstorming to figure out how to help this group since our experience made us somewhat dubious of the viability of this project. While there were some nice views, the mountain was not remarkable in any other ways (my family here was told me it made no sense ‘why would anyone go up that mountain we gather wood from?’) and the question of economic feasibility needs to be broached…After some discussion with trainers at PC HQ it looks like creating an Operating Plan might be our best course of action.
On Wednesday night we all went to the our local town pools to celebrate a girl in the group's 26th birthday. After my pepián and dressing up, I guess her family felt like it had to one-up us, and since her ‘mom’ is the mayor’s secretary, she had the connections needed to get us in the pools at night. Along with the four of us muni volunteers, the three agricultural marketing PCTs who live in town were also invited and we had a great time listening to music, playing tag with some of the children, and eating a good dinner and cake. At one point the mayor actually showed up, which was a little awkward, but also showed us how much he values having us in his town. Another birthday is coming up and we are all excited to see how his family is going to celebrate (we are hoping for a rooftop dance party).
Celebrating a Birthday
On Saturday morning we had a community interchange with another group who is doing food security. The idea of the interchange is to give us the opportunity to learn about another town that a group is living in and to make sure we know the basic facts about our own towns and can convey that information in Spanish. The food security group came to visit us first and we walked them around our town and then had a jeopardy game to see how much of the facts that we had told them they remembered. After about an hour or so we piled into the PC van and drove up to their town. It is the town at the highest altitude and is located on the highway between PC and Guatemala City. Their activity was to have us go around to different sites in town and then they told us about different aspects of the community (like its transportation, public services, etc) and we were given tickets if we answered questions correctly. The food security groups (there are two towns with F.S. volunteers) have plots of land that they are growing food on and their training involves building tire gardens and learning how to sharpen a machete. We got to see one of the two orchards that the volunteers are working on and when we finished our tour we were each given a pear, which is what that town is known for (their pears are sold all over Guatemala). While our town definitely has the nicest vistas of all the towns I have visited, this town had way more produce . Since most people here are also involved in agriculture, the reason we do not have as much produce probably stems from the fact that we are so close to Antigua. Mamatina has told me that she prefers to go to the market in Antigua to buy produce since it is cheaper, so selling here is not as appealing to producers. Meanwhile the food security group's town is not really here nor there, so they have a lot more produce in the streets and they actually have their own food market, which we do not have. One of our stops in their town was in front of the health clinic and David (the technical trainer for Food Security who was driving us around) told us a really neat fact. Here in Guatemala a lot of people have the impression that diabetes comes from a shocking experience, they will say ‘so-and-so got scared and as a result s/he got diabetes’. The reason is the following: here in Guatemala people essentially only eat carbohydrates (the most Atkins Diet unfriendly place I have ever been), they drink tons of soda, and they put lots of sugar in everything. As a result of unhealthy habits, there is a pretty high level of diabetes in the population, but people do not go to the doctor to get tested. When someone experiences a shock, their blood sugar levels spike, or there is a change in pressure or something, that causes them to feel discomfort. They go to the doctor because of this sensation, get diagnosed with diabetes, and as a result think that the shock they experienced caused diabetes.
On Saturday afternoon Mamatina was busy and nobody wanted to go out to walk around town with me, so I headed over to a co-trainee's house to hang out with his mom. She is 24 years old and owns a bakery with her husband. The trainee who lives with her helps her sell food a lot so I headed over to see if I could help out and she let me help her sell some bread, then we went on an adventure around town, ending up at a tortilleria, where I made about five tortillas in the time it takes others to make at least double or triple. The progress-report on my tortilla making is mixed. They are now coming out the proper thickness, but they are still not round, and my one attempt to flip a tortilla resulted in me touching the hot comal and forming a blister. I have spoken to the tortilleras at my local tortilleria and they have agreed to teach me whenever I want to come by, so I need to clear some time in my schedule to do some more immersion because clearly just watching on a daily basis is not helping me reach my tortilla-making goals. During my afternoon with my friend's mom, I also learned what everyone has been calling me instead of my name: colochita (curly-headed). I am not sure I like how colocha sounds, but at least now I know they are only commenting on my hair texture and not on my level of cleanliness or anything.
Sunday I headed over to another Food Security town in order to see how others are living. The town has a church, a few blocks of houses, and is directly on the highway. We had a good time visiting, and I am happy to report that I have now seen all but one of the training towns.
On the roof
Locals at the parade
When I returned to town in the afternoon, we walked in to the end of the day-long festivities in preparation for Independence Day on September 15th. This Sunday was the day of a large band competition in the football stadium, and there was also a parade with the seven contestants for Ms. Town (who will be crowned on the 14th at night). When I returned the bands were coming back from the stadium and the first through third place winners were performing in front of the municipality building. The beauty queens were all sitting on their cars, which were decorated with flowers and cool scenes, waiting for the bands to clear out for their parade to start, and the bands were returning and playing when all of a sudden the crowd parted and we heard new music. It was a funeral procession for a man who had died the night before and who was being carried from the Evangelical church to the cemetery. It was a weird juxtaposition, and as soon as the procession passed by the bands began to play anew. After a few hours, I returned home and learned from Mamatina that the parades and celebrations would continue next weekend and that the competitors for Ms. Town are always Catholic (though it was not clear to me if this is because Evangelicals do not want to participate due to dancing, or whether only Catholics are asked). While I am not big on beauty pageants in general, there a few cool things about the competition here. First of all, the girls are all dressed in traditional dress, there is no bathing suit competition, and along with giving a speech in Spanish, they are expected to give a speech in Kachiquel (the local indigenous language).

Watching the parade